Menu card lunch & dinner

12:00 - 21:30
Starters
Carpaccio pesce spada
€ 12,95
Thinly sliced swordfish with vinaigrette, black olives, cherry tomato and red onions
Burrata
€ 13,95
Burrata with fresh tomatoes and basil
Insalata tonno
€ 13,95
Salad with red onions, tomato, gherkins, black olives and tuna
Carpaccio di cervo con Miele e pecorino al tartufo
€ 14,50
Venison carpaccio with honey and Pecorino cheese with truffle
Carpaccio classico
€ 14,95
Thinly sliced beef tenderloin on classic mode
Insalata Tomino
€ 15,50
Salade met Salad with walnuts, pear, honey and Tomino cheese,
peer, honing en Tomino kaas
Vitello tonnato
Chef special
€ 15,75
Filled veal with tuna sauce
Zuppa del Giorno
€ 9,95
Soup of the day
Pasta
Spaghetti con verdure fresche in salsa di pomodoro   
€ 17,95
Spaghetti with fresh vegetables in tomato sauce
Pasta con porcini e tartufo
€ 20,25
Fresh pasta filled with porcini and truffle sauce
Spaghetti alla chitarra ai tonno
€ 20,50
Spaghetti with tuna, capers, olives, onions and cougette
Tagliatelle con pollo
€ 20,95
Tagliatelle with chicken and herbs
Spaghetti alle vongole e pomodorini
€ 21,50
Spaghetti with clams and cherry tomatoes
Risotto ai frutti di mare
€ 22,50
Risotto with seafood
Risotto funghi e tartufo
Chef special
€ 22,50
Risotto with mushrooms and truffle, Italian style
Spaghetti frutti di mare
€ 22,95
Spaghetti with seafood
Meat dishes
Filetto di pollo rustico
€ 22,95
Chicken fillet with cream and herbs
Scaloppina mozzarella e prosciutto con pomodoro
€ 25,50
Veal with mozzarella, parma ham in a tomato sauce
Saltimbocca alla romana
€ 25,50
Thinly sliced veal with Parma ham and sage, Italian style
Bavette al rosmarino
€ 27,50
Bavette lean, prepared in rosemary, Italian style
Filetto al vino Rosso e rozmarino
€ 29,50
Beef tenderloin with red wine sauce and rosemary
Filetto di manzo, tagliata, con rucola selvatica e scaglie di grana
€ 29,50
Fillet of beef in pieces on a bed of rocket salad with shreds of Parmesan cheese Aceto balsamico
Filetto vodka gorgonzola
Chef special
€ 29,50
Fillet of beef with vodka and gorgonzola sauce
Filetto di manzo, ai pepi
€ 29,50
Fillet of beef with pepper sauce
Filetto d’agnello con salsa al tartufo miele e funghi
Chef special
€ 29,50
Lamb tenderloin with truffle, mushrooms and honey
Fish dishes
Filetto di branzino al timo, cipollotto e pomodorino
€ 25,75
Sea bass fillet with thyme, spring onion and cherry tomato
Gamberoni con aglio e rosmarino
€ 26,50
Large shrimps with garlic and rosemary
Tonno alla griglia con salsa dello chef
Chef special
€ 27,95
Grilled tuna with Chef’s sauce (Japanese Saku Tuna)
Dessert
Homemade tiramisu
€ 8,50
Homemade Pana cotta
€ 8,50
Scroppino
€ 9,50
Gelato Affogato
€ 8,50
Scoop of vanilla ice cream in cup topped with hot espresso
Cocktails
Gin Tonic
€ 9,50
Aperol Spritz
€ 9,50
Aperol Limoncello
€ 9,50
Negroni
€ 9,50
Espresso Martini
€ 9,50
Campari Soda
€ 9,50
Whiskey Soda
€ 9,50
Mojito
€ 9,50
Virgin Mojito
€ 9,50
Coffee
Coffee
€ 3,50
Cappuccino
€ 3,50
Espresso
€ 3,50
Coffee Latte
€ 3,95
Double Espresso
€ 3,95
Tea
Tea
€ 3,50
Fresh mint tea
€ 3,95
Coffee special
Italian Coffee
€ 9,50
Irish Coffee
€ 9,50
Spanish Coffee
€ 9,50
Irish Coffee
€ 9,50
Liquori
Amaretto
€ 5,50
Baileys
€ 5,50
Drambuie
€ 5,50
Frangelico
€ 5,50
Campari
€ 5,50
Grappa Di Amarone
€ 8,50
Tia Maria
€ 5,50
Cointreau
€ 5,50
Licor 43
€ 5,50
Sambuca
€ 5,50
Averna Amaro
€ 5,50
Liquori
Black Label
€ 8,50
Dimple
€ 8,50
Jameson
€ 8,50
Red Label
€ 8,50
Glenfiddich
€ 8,50
Cognac
Hennessy
€ 8,50
X.O.
€ 8,50
Remy Martin
€ 16,50
Authentic
Italian
ingredients:
Il Mulino welcomes guests for a tasting of specialities inspired by authentic Italian cuisine and its products. Our ambition is to create top-quality products using honest, tasty ingredients.

• Our main dishes include jacket potatoes and fresh vegetables.
• Our meat is of excellent quality from the region.
• The bread is freshly baked in our own kitchen.
• Our pastas are organic and homemade.

Do you have special requests? Ask about our special dishes! The customer is always king with us.
Buon Appetito!
Opening hours:
Monday to Sunday
12:00 to 21:30 hours
Social media:
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Voorgerechten
Carpaccio pesce spada
€ 12,95
Dun gesneden zwaardvis met vinaigrette, zwarte olijven, cherry tomaat en rode uien
Burrata
€ 13,95
Burrata met verse tomaten en basilicum
Insalata tonno
€ 13,95
Salade met rode uien, tomaat, augurken, zwarte olijven en tonijn
Carpaccio di cervo con Miele e pecorino al tartufo
€ 14,50
Carpaccio van hert met honing en Pecorino kaas met truffel
Carpaccio classico
€ 14,95
Dun gesneden ossenhaas op klassieke wijze
Insalata Tomino
€ 15,50
Salade met walnoten, peer, honing en Tomino kaas
Vitello tonnato
Chef special
€ 15,75
Kalfvlees gevuld met tonijnsaus
Zuppa del Giorno
€ 9,95
Soep van de dag
Pasta
Spaghetti con verdure fresche in salsa di pomodoro   
€ 17,95
Spaghetti met verse groenten in tomatensaus
Pasta con porcini e tartufo
€ 20,25
Verse pasta gevuld met porcini en truffelsaus
Spaghetti alla chitarra ai tonno
€ 20,50
Spaghetti met tonijn, kappertjes, olijven, uien en courgette
Tagliatelle con pollo
€ 20,95
Tagliatelle met kip en kruiden
Spaghetti alle vongole e pomodorini
€ 21,50
Spaghetti met vongole en cherry tomaten
Risotto ai frutti di mare
€ 22,50
Risotto met zeevruchten
Risotto funghi e tartufo
Chef special
€ 22,50
Risotto met champignons en truffel op Italiaanse wijze
Spaghetti frutti di mare
€ 22,95
Spaghetti met zeevruchten
Vleesgerechten
Filetto di pollo rustico
€ 22,95
Kipfilet met room en kruiden
Scaloppina mozzarella e prosciutto con pomodoro
€ 25,50
Kalfsvlees met mozzarella, parma ham in een tomatensaus
Saltimbocca alla romana
€ 25,50
Dun gesneden kalfvlees met parmaham en salie op Italiaanse wijze
Bavette al rosmarino
€ 27,50
Bavette mager, bereid in rozemarijn op Italiaanse wijze
Filetto al vino Rosso e rozmarino
€ 29,50
Ossenhaas met rode wijnsaus en rosmarijn
Filetto di manzo, tagliata, con rucola selvatica e scaglie di grana
€ 29,50
Ossenhaas in stukjes op een bedje van rucolasalade met snippers van Parmezaanse kaas en Aceto balsamico
Filetto vodka gorgonzola
Chef special
€ 29,50
Ossenhaas met vodka en gorgonzolasaus
Filetto di manzo, ai pepi
€ 29,50
Ossenhaas met pepersaus
Filetto d’agnello con salsa al tartufo miele e funghi
Chef special
€ 29,50
Lamshaas met truffel, paddenstoelen en honing
Visgerechten
Filetto di branzino al timo, cipollotto e pomodorino
€ 25,75
Zeebaars filet met tijm, lente ui en cherry tomaat
Gamberoni con aglio e rosmarino
€ 26,50
Grote garnalen met knoflook en rosemarijn
Tonno alla griglia con salsa dello chef
Chef special
€ 27,95
Tonijn van de gril met saus van de Chef (Japanse Saku tonijn)
Dessert
Huisgemaakte tiramisu
€ 8,50
Huisgemaakte panacota
€ 8,50
Scropino
€ 9,50