Takeaway menu

12:00 - 21:30 hours
You can also pick up the entire menu from us!
You get a 15% discount!
Per bottle of wine, you get a 30% discount.
Ordering can only be done by phone
Prices below have already been adjusted with the discount
Starters
Carpaccio pesce spada
€ 11,00
Thinly sliced swordfish with vinaigrette, black olives, cherry tomato and red onions
Burrata
€ 11,85
Burrata with fresh tomatoes and basil
Insalata tonno
€ 11,85
Salad with red onions, tomato, gherkins, black olives and tuna
Carpaccio di cervo con Miele e pecorino al tartufo
€ 12,25
Venison carpaccio with honey and Pecorino cheese with truffle
Carpaccio classico
€ 12,70
Thinly sliced beef tenderloin on classic mode
Insalata Tomino
€ 13,15
Salade met Salad with walnuts, pear, honey and Tomino cheese,
peer, honing en Tomino kaas
Vitello tonnato
Chef special
€ 13,35
Filled veal with tuna sauce
Zuppa del Giorno
€ 8,45
Soup of the day
Pasta
Spaghetti con verdure fresche in salsa di pomodoro   
€ 15,25
Spaghetti with fresh vegetables in tomato sauce
Pasta con porcini e tartufo
€ 17,20
Fresh pasta filled with porcini and truffle sauce
Spaghetti alla chitarra ai tonno
€ 17,40
Spaghetti with tuna, capers, olives, onions and cougette
Tagliatelle con pollo
€ 17,80
Tagliatelle with chicken and herbs
Spaghetti alle vongole e pomodorini
€ 17,80
Spaghetti with clams and cherry tomatoes
Risotto ai frutti di mare
€ 19,10
Risotto with seafood
Risotto funghi e tartufo
Chef special
€ 19,10
Risotto with mushrooms and truffle, Italian style
Spaghetti frutti di mare
€ 19,50
Spaghetti with seafood
Meat dishes
Filetto di pollo rustico
€ 19,50
Chicken fillet with cream and herbs
Scaloppina mozzarella e prosciutto con pomodoro
€ 21,60
Veal with mozzarella, parma ham in a tomato sauce
Saltimbocca alla romana
€ 21,60
Thinly sliced veal with Parma ham and sage, Italian style
Bavette al rosmarino
€ 23,30
Bavette lean, prepared in rosemary, Italian style
Filetto al vino Rosso e rozmarino
Chef special
€ 25,00
Beef tenderloin with red wine sauce and rosemary
Filetto di manzo, tagliata, con rucola selvatica e scaglie di grana
€ 25,00
Fillet of beef in pieces on a bed of rocket salad with shreds of Parmesan cheese Aceto balsamico
Filetto al vino Rosso e rozmarino
Chef special
€ 25,00
Fillet of beef with vodka and gorgonzola sauce
Filetto di manzo, ai pepi
€ 25,00
Fillet of beef with pepper sauce
Filetto d’agnello con salsa al tartufo miele e funghi
Chef special
€ 25,00
Lamb tenderloin with truffle, mushrooms and honey
Fish dishes
Filetto di branzino al timo, cipollotto e pomodorino
€ 21,80
Sea bass fillet with thyme, spring onion and cherry tomato
Gamberoni con aglio e rosmarino
€ 22,50
Large shrimps with garlic and rosemary
Tonno alla griglia con salsa dello chef
Chef special
€ 23,75
Grilled tuna with Chef’s sauce (Japanese Saku Tuna)
Dessert
Homemade tiramisu
€ 7,00
Homemade panacota
€ 7,00
Prosecco
Spumanti Prosecco Canaletto Vino spumante D.O.C. Brut
By bottle
€ 26,50
Rosé
Vini Rosati Rosato (House wine) 
By bottle
€ 18,00
 
 
Negroamaro Rosé Salento
By bottle
€ 26,00
The wine is slightly sparkling due to the addition of a tiny percentage of carbon dioxide just before bottling. Elegant and aromatic with bouquet of red fruits. Delicious aperitif, with various starters, seafood and cheese.
White
Vini Bianchi Garganega Pinot Grigio 
By bottle
€ 18,00
An elegant, golden yellow wine with light green sparkle. The aroma is intense and full of blossom and ripe apples and pears. The palate is refreshing, round and light with notes of ripe apple, peaches and a touch of green spiciness.
Vermentino Vecchia torre I.G.P.
By bottle
€ 26,00
Sauvignon Alturis
By bottle
€ 27,50
Alturis Sauvignon is een elegante, frisse en volle wijn met tonen van salie, tomatenblad en munt in combinatie met fruitige aroma’s van pompelmoes en exotisch fruit. In het bijzonder een aangewezen wijn bij schelpdieren, gerechten op basis van vis met sauzen en crèmes, wit vleesgerechten.
Chardonnay Alturis 
By bottle
€ 27,50
Chardonnay Alturis has an intense, fruity and floral scent with aromas of golden apple, ripe tropical fruits and jasmine. A lively, full-bodied and balanced wine. Delicious wine with light starters, fish salads, rice dishes and fish and vegetable-based dishes. Also perfect with egg-based dishes, fish dishes from the oven.
Falanghina Cantina Macchialupa
By bottle
€ 27,50
The Falanghina grape was already known in Roman times. It was the basis of white wine, which the Romans called ‘falerium’. The colour of the wine is straw yellow, the bouquet is very aromatic, with hints of ripe pear and apricot; the palate is firm and full with a fresh and lingering finish
Pinot Grigio Alturis
By bottle
€ 27,50
The Falanghina grape was already known in Roman times. It was the basis of white wine, which the Romans called ‘falerium’. The colour of the wine is straw yellow, the bouquet is very aromatic, with hints of ripe pear and apricot; the palate is firm and full with a fresh and lingering finish
Le Clivie Langhe Arneis 
By bottle
€ 27,50
A distinctive wine from the Roero region of Piedmont, an amphitheatre of hills and valleys that offer some of the best conditions for wine making. Arneis has its roots in a land that emerged from the sea that covered the Po Valley millions of years ago. Sand layers make the substrate more hospitable, a natural habitat that stimulates the acidity of the grapes. Langhe Arneis D.O.C. Le Clivie is a white wine of exceptional quality and personality, a first-class choice.
Red
Montepulciano a no d’abruzzo Tenuta Cocci
By bottle
€ 18,00
Made from Montepulciano and sangiovese grapes.The palate is full-bodied and well-balanced, with a firm body. The aroma of plums, figs and pepper have distinct spicy undertones. Elegant and warm.
Negroamaro del Salento 
By bottle
€ 26,00
This Negroamaro has lots of colour, lots of aroma and flavour, warm, wonderfully melting, lots of juice, ripe fruit, good balance, aromatic. A nice spiciness, plenty of tension. Everything is in place.
Le Clivie Nero d’Avola Appassimento 
By bottle
€ 26,00
A deliciously intense red wine from the beautiful vineyards of Sicily. It has a mesmerising deep garnet-red colour and a clean, intense aroma. On the palate, you get seductively juicy flavours of red berries and plums with just a hint of acidity. Enjoy it with meat sauce dishes and grilled meats and medium cheeses.
Primitivo del Salento
By bottle
€ 30,50
Primitivo is an early-ripening blue grape that grows mainly in southern Italian Puglia or Sicily. The grape copes well with heat and sun. It is not a native grape and there is much speculation about its original origin. Primitivo goes well with juicy red meats, grilled meats, stews and strong cheeses.
Dolcett d’Alba
By bottle
€ 28,00
Dolcetto d'Alba from Piedmont in Italy is an intensely ruby red wine with fragrant fruity aromas of cherries and strawberries. The wine tastes silky smooth, nicely fresh and fragrant with clearly present cherry fruit. It is nicely balanced and has little acidity, making this Dolcetto very accessible to drink on its own. However, it also tastes great with lighter meals and dishes such as antipasti and Carpaccio.
Chianti Colli Fiorentini Luna
By bottle
€ 42,00
This wine is suitable for accompanying white and red meat dishes, mushrooms and fresh cheeses. Full-bodied, sweet. Fruity, with hints of earthy minerals combined with a touch of chocolate spices and leather.
Barbera D’Alba
By bottle
€ 32,50
Truly beautiful Barbera d'Alba. The flavoursome wine has undergone classic fermentation. Warm, full and balanced with typical Barbera freshness. The colour of Barbera d'Alba Enrico Serafino is ruby red with a purple sheen. This Barbera d' Alba from Enrico Serafino is one of our new favourites.
Langhe Nebbiolo
By bottle
€ 40,00
From the blue king grape of Piedmont, Nebbiolo, in addition to the world-famous and pricey Barolo and Barbaresco, fantastic regional wines are made with a very favourable price/performance ratio. This Nebbiolo comes from the Langhe, from the conveniently located vineyard Vigna Botti.
Valpolicella Ripasso Pa’Riondo Luigi Brunelli
By bottle
€ 42,50
Similar to the Valpolicella Classico, but much more powerful and distinct, through an age-old procedure: The Ripasso. The colour is ruby red tending towards garnet. The bouquet is intense, spicy and smells of toasted almond and sultana. Fruity, flavourfully robust, velvety and refined.
Barbaresco
By bottle
€ 60,00
Try describing such a beautiful wine. Dry, elegant, full-bodied red, rich in tannins and very versatile in aroma and flavour. The wine is somewhat older and you will discover aromas of dried flowers, violets, white truffle and some spices.
Taurasi Radici Mastroberardino
By bottle
€ 60,00
After 24 months in oak barrels (40 hl), the wine has quite a lot of tannins that extend its shelf life. The wine then matures for another 12 months in bottle to reach full development.The taste is firm and in style with what the producer intended.This elegant wine comes into its own more and more on the palate. You keep tasting. Plums, cherries, strawberries and black pepper.The wine is balanced, elegant and present. The aromas and especially the concentration of the aroma and taste are emblematic of this tremendously beautiful wine.
Amarone della Valpolicella Tedeschi
By bottle
€ 75,00
This Amarone is made from 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Molinara, Rossignola, Oseleta, Negrara and Dindarella grapes. Ruby red wine with hints of vanilla, soft red fruits such as blackcurrants, cherries and currants. The palate is strong, full-bodied and warm in texture, which is nicely balanced. The finish confirms the hints of soft red fruit aroma. The finish is long-lasting and soft.
Barolo alessandro Rivietto Cá Bianca
By bottle
€ 75,00
Alessandro Rivetto Barolo has a garnet-red colour with orange nuances, its ethereal aroma is intense and pleasant. The taste is austere but velvety, strong and harmonious. Elegant and soft with sweet tannins. Delicious Italian Barolo wine that tastes excellent with red meat, game and (hard) cheeses. Very highly recommended with truffle-based dishes.
Brunello di Montalcino Tenuta il Poggione
By bottle
€ 80,00
The pearl from Tuscany! A beautiful red wine from the il Poggione estate. A traditional Tuscan wine, Brunello has a harmonious and enchanting taste, persistent and very powerful. the aroma is intense and penetrating, with an aroma of dry fruit, nuts and leather. Noble with its deep ruby colour, it is irresistible.
Dessert wine
 Tanit Zibibbo passito di Pantelleria Aziende Vinicole Miceli
By bottle
€ 40,00
A meditation wine, for a lovely long evening. Amber in colour, full, elegant and very aromatic with an intoxicatingly intense bouquet of muscat grape, dry figs, almonds, acacia honey; the palate is pleasantly sweet, fresh, seductive and warm. A very powerful wine.
La Grappa
Grappa Nun di Zibibbo passito di Pantelleria Aziende Vinicole Miceli
By bottle
€ 35,00
This particular grappa is made from the sun-dried Zibibbo grapes, which are also used for the Tanit (see above) Amber in colour, and slightly liqueur-like.
Opening hours:
Monday to Sunday
12:00 to 21:30 hours
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Voorgerechten
Carpaccio pesce spada
€ 12,95
Dun gesneden zwaardvis met vinaigrette, zwarte olijven, cherry tomaat en rode uien
Burrata
€ 13,95
Burrata met verse tomaten en basilicum
Insalata tonno
€ 13,95
Salade met rode uien, tomaat, augurken, zwarte olijven en tonijn
Carpaccio di cervo con Miele e pecorino al tartufo
€ 14,50
Carpaccio van hert met honing en Pecorino kaas met truffel
Carpaccio classico
€ 14,95
Dun gesneden ossenhaas op klassieke wijze
Insalata Tomino
€ 15,50
Salade met walnoten, peer, honing en Tomino kaas
Vitello tonnato
Chef special
€ 15,75
Kalfvlees gevuld met tonijnsaus
Zuppa del Giorno
€ 9,95
Soep van de dag
Pasta
Spaghetti con verdure fresche in salsa di pomodoro   
€ 17,95
Spaghetti met verse groenten in tomatensaus
Pasta con porcini e tartufo
€ 20,25
Verse pasta gevuld met porcini en truffelsaus
Spaghetti alla chitarra ai tonno
€ 20,50
Spaghetti met tonijn, kappertjes, olijven, uien en courgette
Tagliatelle con pollo
€ 20,95
Tagliatelle met kip en kruiden
Spaghetti alle vongole e pomodorini
€ 21,50
Spaghetti met vongole en cherry tomaten
Risotto ai frutti di mare
€ 22,50
Risotto met zeevruchten
Risotto funghi e tartufo
Chef special
€ 22,50
Risotto met champignons en truffel op Italiaanse wijze
Spaghetti frutti di mare
€ 22,95
Spaghetti met zeevruchten
Vleesgerechten
Filetto di pollo rustico
€ 22,95
Kipfilet met room en kruiden
Scaloppina mozzarella e prosciutto con pomodoro
€ 25,50
Kalfsvlees met mozzarella, parma ham in een tomatensaus
Saltimbocca alla romana
€ 25,50
Dun gesneden kalfvlees met parmaham en salie op Italiaanse wijze
Bavette al rosmarino
€ 27,50
Bavette mager, bereid in rozemarijn op Italiaanse wijze
Filetto al vino Rosso e rozmarino
€ 29,50
Ossenhaas met rode wijnsaus en rosmarijn
Filetto di manzo, tagliata, con rucola selvatica e scaglie di grana
€ 29,50
Ossenhaas in stukjes op een bedje van rucolasalade met snippers van Parmezaanse kaas en Aceto balsamico
Filetto vodka gorgonzola
Chef special
€ 29,50
Ossenhaas met vodka en gorgonzolasaus
Filetto di manzo, ai pepi
€ 29,50
Ossenhaas met pepersaus
Filetto d’agnello con salsa al tartufo miele e funghi
Chef special
€ 29,50
Lamshaas met truffel, paddenstoelen en honing
Visgerechten
Filetto di branzino al timo, cipollotto e pomodorino
€ 25,75
Zeebaars filet met tijm, lente ui en cherry tomaat
Gamberoni con aglio e rosmarino
€ 26,50
Grote garnalen met knoflook en rosemarijn
Tonno alla griglia con salsa dello chef
Chef special
€ 27,95
Tonijn van de gril met saus van de Chef (Japanse Saku tonijn)
Dessert
Huisgemaakte tiramisu
€ 8,50
Huisgemaakte panacota
€ 8,50
Scropino
€ 9,50